Recipe cari z ‘eggs – simple and fast Creole cooking.
LISTE DES PRODUITS UTILISÉS POUR CETTE RECETTE
Ingredients for the recipe :
- 6 eggs
- 1 big onion
- 2 large tomatoes
- 3 cloves of garlic
- 1 pinch of salt, pepper
- 2 tablespoons olive oil
- 1 branch of thyme
- 1 pinch of saffron
INSTRUCTIONS – PRÉPARATION DE LA RECETTE :
Recipe cari z 'eggs with your fingertips
- The preparation of this delicious recipe is done in 5 steps that you must strictly respect. To make this recipe successful, you must:
Guide Preparing Curry Egg Step by Step :
- Cook the eggs in a saucepan, peel them, then cut in half, you reserve.
- Cut the onion, crush the garlic, cut the diced tomatoes and set aside.
- Heat the oil in a Dutch oven, cook onion, garlic and tomatoes while stirring over low heat.
- Once you get a creamy sauce, put the cut eggs in the sauce at this time.
Équipement en cuisine : Souhaitant être totalement transparente avec vous, je précise que les liens ustensiles de cuisine sont des liens affiliés. D’une valeur de 12€ à 182€.
Nutrition & Santé
How to make cari z ‘eggs ?
Today, discover an economical family cooking recipe, easy and quick to prepare.
Curry, is an appellation given to some of the dishes called resistance in Creole cuisine Reunion.
cari z ‘eggs a Creole cooking recipe.
Preparing the curry of eggs: Heat the oil in a Dutch oven, cook onion, garlic and tomatoes while stirring over low heat.
Tasting curry with eggs :
The curry of eggs is a very light dish, it is mainly eaten with a good Basmati rice, we can also taste our curry with a green salad.
Today the recipe is : curry
How to make a quick and easy recipe for the recipe for the Quick and Easy Creole Curry Beef Recipe offered by Edith
And you, do you make the curry of eggs at home!
Feel free to use the comments to tell us what you think of this recipe.
- On the one hand, good tasting.
- Then share this article using the social networks buttons.
- And then, see you soon for other culinary discoveries …